Removing 'impulse buy' foods high in fat, salt and sugar receives support
Latest news




- Mar 22
New study calls for national policies to improve health before pregnancy


- Mar 22
Obesity risk may pass from mothers to daughters


- Mar 10
New research hub to improve the quality of nutrition in UK food and drink


- Mar 2
Southampton contributes to new World Health Organization collaboration


- Feb 24
Energy drink intake rising among teens in deprived areas amid widening inequality


- Feb 17
Southampton researchers join forces to support the mental health of teenagers with autism

- Feb 6
Extra vitamin D during pregnancy may increase chance of a 'natural' birth

- Feb 1
Men’s involvement in health and nutrition is key for mums and children

- Dec 20, 2022
Southampton experts publish new book


- Nov 18, 2022
Less than half of mums doing enough exercise


- Nov 18, 2022
Teens recruit squirrels to promote clinical research


- Nov 2, 2022
Southampton researchers launch review of national food voucher scheme


- Oct 21, 2022
New diagnostic test for fatty liver disease shows promise


- Sep 29, 2022
Early LifeLab rolled out to help tackle childhood obesity


- Sep 29, 2022
Fried food chemical linked to worse bone health


- Sep 21, 2022
Pregnancy nutritional supplement reduces risk of serious bleeding after childbirth


- Sep 8, 2022
Researchers call for needs of children to be at heart of policy-making


- Aug 31, 2022
Fatty liver disease improves risk prediction of type 2 diabetes


- Aug 12, 2022
Almost half of six-year-olds are not active enough